Pumpkin Bread

I don’t know why we only eat Pumpkin flavored things around the holidays. It is an insanely delicious food that can be made both savory and sweet.  It’s low in calories and provides  Vitamin C, Beta Carotene, and fiber.  Now my bread isn’t exactly low in calories as I did use about a 1/4 of oil per loaf and sprinkled them with dark chocolate. Yum.  That said they have no cholesterol and a healthy dose of ground flax seed. Did I mention…Yum.


One response to this post.

  1. Posted by aunt sandy on December 1, 2010 at 2:24 pm

    Your pumpkin bread looks delicious, perhaps you could send me the recipe. hope all is well , we love and miss you bunches.


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